Experience a Festive Culinary Delight
Our gala dinner menus, crafted by talented final-term Culinary Arts students, are now available! Join us for an unforgettable dining experience, available for two exclusive nights only. Spots are limited—book now to secure your place at this festive celebration of flavor and artistry!
Fall Operation Dates & Times
Lunch: 11h30 - 14h00
Nov 12-15
Nov 19 - 22
Nov 26 - 28
Dec 3
Dinner: 18h00 - 21h00
Dec 4 & 5*
*4- Course Special Set Menu,
50 CHF (Fish/Meat) or 40CHF (Vegetarian)
Booking in advance is recommended.
Welcome to Alpina Restaurant
Students in their final term of the Culinary Arts Academy bachelor’s program have a one-of-a-kind opportunity to run their own restaurant and to showcase their abilities in a real-life environment.
While the kitchen team is proposing their very own menu featuring local ingredients with an international twist, the service team aims to accompany the guests’ culinary experience with a welcoming and attentive service.
